Wednesday, 7 August 2013


 I haven't baked for a while, thanks to A Levels, but after seeing a couple of overripe bananas in the fruit bowl, I just had to bake some banana bread. My first ever banana bread - a mix of dark and milk   chocolate chips. I have no frame of reference, but it was divine.

I baked a chocolate and peanut butter layer cake for my nan for her birthday since she is a massive lover of PB, just like me. On the top is (homemade) peanut brittle. The frosting isn't JUST peanut butter - I'm not lazy! It's a peanut butter frosting which tastes like heaven

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